Marble Fingerling Potatoes

We have even smoked the potatoes in our portable smoker before grilling.

Marble fingerling potatoes.

These red smooth skinned boiling potatoes notably the red lasoda and red pontiac are most commonly sold new or small. Add the olive oil to a large skillet then spread the potatoes evenly in a large cast iron skillet. Teri rasey cadillac michigan. Smash the potatoes into the skillet.

Purple potatoes are usually dry starchy earthy and sport a slightly nutty flavor. But they are also available in larger sizes. These are tiny yes marble sized potatoes. Fingerling potatoes with fresh parsley and chives.

Unsurpassed as salad potatoes for roasting whole and for boiling or steaming product of usa. Add a drizzle of canola oil to lightly coat the bottom of the skillet then add the butter par cooked potatoes and the. Bake for 20 to 25 minutes or until crispy. Mixed marble potatoes are a delightful mix of petite marble sized red gold and purple creamer potatoes these delicious little tubers average about an inch in diameter and have firm texture and exceptional flavor whether roasted boiled or steamed.

Garnish with parsley and serve. Instructions par cook the potatoes in salted boiling water until they are knife tender. Heat a large cast iron skillet over medium high heat. They are very small versions of one or another of the round red or round white potato varieties.